Puff pastry: 1 package
Yellow apple: 6, small (chopped or sliced)
Chocolate cake mix: 1 package (500g)
Water: 1 cup + 2 Tbsp
Pumpkin porridge: ¾ cup
All-purpose flour: ¼ cup
Chocolate cake mix: 500g (2 Cups)
Oat: 2 Cups (200g)
Banana cake mix: 200 g (½ package)
Dark chocolate powder: 1 Tsp (10g)
Chicken: 300-400g
Vegetable pasta: 250g (your favorite type)
Quick rising yeast: 2 ½ tsp
Salt: 1 tsp
Yufka dough: 12 sheets (12x12 cm)
Balsamic: 3 Tbsp
Biscuit dough: 1 roll (400 g)
Salami: 4 slices, big (or 8 slices, small)